Join Chef Johan for a 3-hour hands-on sourdough class!

Learn the full sourdough process, take home some live starter, shape your own loaf, and bring home a baked bread along with a starter and bread recipe. You’ll also get a banneton for shaping and first access to our Bread Club for recipes, tips, and direct Q&A with Chef Johan.

Your in-person class includes:

• Learning the sourdough process from start to finish

• Taking home some of our live starter

• Shaping your own loaf and taking home a baked one

• Starter and bread recipe to keep baking at home

• A banneton for perfect shaping at home

• Time to ask questions and learn directly from Chef Johan

First access to our Bread Club

An online space for bread lovers to share, learn, get new recipes,

and chat directly with Chef Johan about all things sourdough.

The Stonington Village Farmers Market is organized and run by The Stonington Village Improvement Association. Please visit www.sviastonington.org for all information and announcements.

The market is now open Saturdays from 9AM-12PM  in the Plaza room inside of the Velvet Mill. The market is a means to provide fresh food to our community.

The Stonington Village Farmers Market is organized and run by The Stonington Village Improvement Association. Please visit www.sviastonington.org for all information and announcements.

The market is now open Saturdays from 9AM-12PM  in the Plaza room inside of the Velvet Mill. The market is a means to provide fresh food to our community.

The Stonington Village Farmers Market is organized and run by The Stonington Village Improvement Association. Please visit www.sviastonington.org for all information and announcements.

The market is now open Saturdays from 9AM-12PM  in the Plaza room inside of the Velvet Mill. The market is a means to provide fresh food to our community.